Winery Spotlight: Jamie Pike & Pud Smith of Pikes Wines

In this episode of Meet Me at Brunch, we sit down with Jamie Pike, second-generation managing director of Pikes, and Pud, Direct Sales Manager and long-serving cellar door extraordinaire, to dive deep into the story, growth, and future of one of Clare Valley’s most iconic wineries. From humble beginnings in beer and soft drinks to building a 130-hectare vineyard, Pikes has become renowned for its Riesling and commitment to exceptional service. We chat about the evolution of their cellar door, direct-to-consumer strategies, wine varietals, and the warm, welcoming approach that keeps their customers returning year after year.